The Ultimate SNICKERS® Pudding Cookies

 This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone.#BigGameTreats #CollectiveBias

I know we are all getting pumped up and excited about the Big Game coming in a few short weeks!   I know we are!  But since that is still in the future we have lots of homegating games happening now.   With my husband all into fantasy football we often times have a living room full of men watching all those games.    So I got to thinking.   Why do we always have to have salty snacks while watching our favorite teams.   So I packed up my husband and the kiddos and we headed Walmart to pick up some sweet and nutty snacks. I decided to get my favorite cookie dough recipe and turn it into The Ultimate SNICKERS® Pudding Cookies.

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I actually let my husband do all the picking while we were at Walmart.  He wanted the variety pack of SNICKERS® minis for the cookies and our families other favorite sweet snack original Starburst®

Snickers-=Starburst

These Ultimate SNICKERS Pudding Cookies will seriously knock your favorite team socks off!   I love that my husband picked the variety pack!!  With each bite of cookie your not sure if you’re going to get bite of peanut butter, almond or a peanut!  Which I love, these flavors complement each other very well.   My husband thinks it makes the cookie more “manly” using nuts.

To get your own taste of The Ultimate SNICKERS Pudding Cookie just follow these simple steps to get your guests cheering!

First you need to mix together the butter, sugars and egg until creamy

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Next, our secret ingredient, dry pudding mix

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Then we add flour, baking soda and salt.  Plus we don’t want to forget the vanilla.  Mixing until well combined.

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After it is all mixed we get to add the main attraction….SNICKERS

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I simply cut them into fourths, with my overly sized knife!

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I added in the chopped SNICKERS and used my cookie scoop to place them on a cookie sheet

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Baked them at 350 degrees for 12 minutes

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Now, Lets not forget our other main attraction snack!  Starburst® My personal favorite is the pink!

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5.0 from 2 reviews
The Ultimate SNICKERS® Pudding Cookies
 
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These super soft Pudding cookies are amazing! They are even better when you add chopped SNICKERS bars!
Author:
Serves: 3 dozen
Ingredients
  • 1 cup (2 sticks) unsalted butter, at room temperature
  • ¾ cup brown sugar
  • ¼ cup granulated sugar
  • 1 small package vanilla instant pudding mix
  • 2 large eggs
  • 1 tsp vanilla extract
  • 2¼ cups all-purpose flour
  • 1 tsp baking soda
  • ½ tsp salt
  • 2 cups milk chocolate chips
Instructions
  1. Cream together eggs, butter and sugars. Next add in dry vanilla pudding mix until combined. Next add flour, baking soda, salt and vanilla. Add in chopped SNICKERS in by hand. Using a cookie scoop place cookie dough on a lightly sprayed baking sheet. Bake at 350 for 12 minutes. Remove for pan and let cool.

Oh yeah,  Are you feeling lucky? There is even sweepstakes happening!

From January 21-31, enter to win by purchasing 1 qualifying MARS Chocolate product and 1 qualifying Wrigley product at Walmart. All you have to do is snap a photo of the receipt to show proof of purchase and text or email to biggame@drvsusa.com.  14 winners will be drawn randomly at the end of the contest period (1 for each day of the contest), and will receive a $250 Walmart gift card! For more information on the contest, visit drvsusa.com/biggame.

So now that  I’ve shared my my game day dessert recipe with you! I’d love to hear what you plan on making for the Big Game! Let me know by leaving a comment.

Comments

  1. Pudding cookies are the best! These looks delicious!

  2. Your snicker pudding cookies look so scrumptious! Pinned:

  3. Janice Wolbach says:

    Do you still add 2 C chocolate chips with the cut up minature snickers. And how many pieces, the whole bag?!

    • You can do either Janice. I think this time I made them with about 1 cup mini chocolate chips with the snickers.

      • I used still the 2 cups chocolate chips with a snicker miniature cut in quarters for each 1 oz. cookies. Wouldn’t do it any other way. Made them twice in 1 week for my co-workers + they raved about them! BIG thank you for this receipe. Loved the instant pudding mix in there too!

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