Well Fall has hit Utah already and its still early September. It was a smothering 100+ degrees one day and right when September 1st came it has been chilly and rainy just about everyday since then. Which im not complaining but Utah has some crazy weather so im just hoping we get to enjoy Fall a little bit more before the brutal Winter hits.
So im basically getting a jump start on getting ready for Fall and Winter. There is nothing more comforting then soup and a chilly day.
We love love enchiladas in our house and since its a cold day I thought why not turn enchiladas into soup. This recipe has quickly tuned into one of our favorites.