We have had one the hottest July’s this year, last I heard we are on day 18 of having 100+ degrees.
It’s been a scorcher here!
With the heat it puts one thing on my mind….Ice cream, I love love ice cream!
But with dieting and watching what you eat I can’t always indulge with ice cream, which makes it a very sad day for this lady!
But now I have great news!
This recipe is great and its only about 90 calories a serving and its perfect for when you need an ice cream fix. I never would have known it wasn’t ice cream if I didn’t make it myself.
Skinny Frozen Banana Peanut Butter
- 2 bananas, frozen
- 2 Tbsp peanut butter, Reduced Fat
- 1 Tbsp cocoa
- Cut banana into slices and place in freezer until well frozen. Place banana, peanut butter and cocoa in blender and combine until smooth.
- Indulge immediately or savor for later and place in the freezer.
I did use over ripened bananas but i don’t think it matters in what state your bananas are in. I even think it would be great to add some coconut, or Nutella or mini chocolate chips instead of cocoa.