Pudding Snickerdoodle Cookies

I have been CRAVING some snickerdoodle cookies for months now!!
I remember eating these all the time when I was little girl, My favorite part was rolling them in the sugar and cinnamon.  I honestly can’t remember the last time I actually baked them let alone actually have one.
Now that I have finally discovered my new passion for pudding cookies!  I decided to try and find a recipe for Pudding Snickerdoodles.  I found this recipe and I knew right away it was winner.  So I got busy and started making these.
They were a big hit!  They tasted just how I remember them when I was a little girl.
And if you haven’t jumped on the cookie pudding wagon, then you must start now!
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 Don’t they look gorgeous!  They are perfectly round, fluffy moist and every single bite you get blasted with yummy sugar and cinnamon.
Pudding Snickerdoodle Cookies
 
Prep time
Cook time
Total time
 
Ingredients
  • 1 stick butter, softened
  • 1½ cup sugar
  • 2½ cups flour
  • 3 eggs
  • 1 pkg vanilla instant pudding mix
  • 2 tsp cream of tarter
  • 1 tsp baking soda
  • ¼ tsp salt
For the topping:
  • 3 Tbsp sugar
  • 2 tsp cinnamon
Instructions
  1. Cream butter, sugar and eggs together until combined. Add the remaining ingredients together until well blended. Cover and place in fridge for 2 hours or overnight.
  2. Preheat oven to 375 degrees. In a small bowl combine sugar and cinnamon. Roll cookie dough into 1? balls and roll in cinnamon sugar mixture. On a greased cookie sheet bake for 10 minutes. Cool on wire rack.
  3. *Do not over cook, they are meant to be chewy and soft. They may not look done, but trust me they are done!

Comments

  1. I LOVE a good snickerdoodle and these look so yummy!! I will be trying your recipe soon. Thanks for sharing!!

  2. Oh snickerdoodles, the most comforting of all comfort foods :) I love the pudding in this recipe. I bet it makes them so deliciously chewy. We’ve been making snickerdoodles with brown butter and it has totally elevated them to a new level!

  3. I should try the brown butter method…thats sounds delicious!

  4. These sound delicious! But I’m wondering, is the package of pudding the smaller size or the larger size? Thanks!

  5. Sorry I should clarify, Its the smaller box.

  6. They look delicious! I’ll be trying these soon.

  7. bon appetite!

  8. Yummmmmmmiiiiiii !

  9. You had me at pudding, yum!!!

  10. Ha! Didn’t realize I clicked on another of your recipes! Lucky you…trying to spread the love from the party. This is the first pudding cookie I’ve wanted to try. I like that they’re aren’t any mix-ins. Found you through Weekend Potluck!

  11. OH how yummy!!

  12. I’ll have to give this recipe a try. Have such wonderful memories making Snickerdoodles with my grandmother. Thanks for linking up with My Favorite Posts Show Off Weekend Party!

    Michelle @ On A Wing And A Prayer

  13. Love snickerdoodles! They are great soft or chewy. I’ll have to keep this in my recipe archive for a day when I’m off my diet and find someone to share them with so I don’t eat the whole batch :).

    Casa Guanajuato Reviews

  14. I notice there isn’t any flour in the recipe, is that right?

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