Homemade Chicken Noodle Soup

My grandpa has been making  this Homemade Chicken Noodle Soup for years!  Of course along the way it was been slightly modified but it is still just as delicious as it was when I was little girl spending the night at my grandparents house with all my cousins.  It has always been a family favorite and it always will be my favorite.    I love when recipes are passed down from generate to generate.  I love the memories that come along with all the recipes.

There is nothing better the having a nice warm bowl of soup on a cold Winter day!  The best part about homemade Chicken noodle soup is the noodles.  I personally think they need to be homemade.  The honestly make the soup taste so much better!

I love preparing a nice warm meal.  Then being able to sit down in a nice comfortable chair  wrapped around a fuzzy blanket watching the snow coming down or reading a good book.  There is just something so peaceful with watching the snow fall.  When everything is covered in fresh white layer and the fresh crispness in the air.   So make sure you think of this recipe the next time you see snow falling.  This recipe will soon become one of your family favorite recipes and they will fall in love with it.


With any good soup recipe, I always think the soup tastes better the next day after all the juices are able to soak into the noodles.   So feel free to make this the night before.  It does make a lot of soup and I have tried to half the recipe but some how I always end up making a huge batch still.  Which is fine because we always still eat all of it.  I only wish I could find a way to freeze this recipe without the noodles turning into a mush.

Homemade Chicken Noodle Soup
Prep time
Cook time
Total time
  • 2-3 chicken breasts
  • 8 cups water
  • 2-3 chicken bouillon cubes
  • 2 cans Campbell's Cream of Chicken soup with herbs
  • 6 bay leaves
  • ½ white onion, chopped
  • 3-5 celery stalks, sliced
  • 3-5 carrots, sliced but slightly thicker
  • Egg noodles, i prefer homemade
Egg noodles
  • 2 eggs
  • ½ tsp salt
  • 5 Tbsp milk
  • 2 cups flour
  • Mix all together in a bowl. Roll out on a floured surface to the thickness you like your noodles. With a knife cut dough lengthwise and horizontal to to form noodles. Leave on counter for a few hours to dry. I usually make them in the morning and let them sit on counter till the evening when I make the soup. When adding to the soup spread evenly around the pot, don't just dump them in to help prevent them from sticking together. They take about 35 minutes to cook in the soup
  1. In a big stock pot, add 8 cups of water. Add bouillon cubes, bay leaves and chicken, cook chicken on medium heat until done. Do not drain water. Remove chicken and bay leaves when done. Add in Campbell's Cream of Chicken soup,veggies and noodles to the broth and cook on medium heat for 35 minutes. Add more water if it starts looking low. While soup is simmering, start cutting up your chicken and add to the soup. Let simmer for another 20 minutes or until noodles and veggies are tender. We like to sprinkle with a little bit seasoning salt
  2. If you warm this soup up the next day, you will need to add a little bit of milk to make it a little juicer.
  3. This soup is great as a leftover. Just add a little milk to get a little more soupier.


  1. We need chicken soup in this crazy weather – comfort food at its best.
    Joanne/WineLady Cooks recently posted…Chicken Almost Cacciatore StyleMy Profile

  2. That looks delicious!! Perfect for this winter weather!


  3. Looks absolutely delicious! Perfect for any chilly day!
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  4. I love a good chicken noodle soup and I love trying new recipes! Thanks for sharing!

  5. great minds think alike I have in the last week shared a few soup recipes myself at http://shopannies.blogspot.com I invite you to come visit
    angie recently posted…Easy Pom PomMy Profile

  6. Going through the Lets Get Real Link Party and saw your post. How funny that I shared my Old Fashioned Turkey Soup This week too. I’ve had a lot of requests for recipes for good old soup. There is something so comforting about it.
    Marjie @ Home Again Jiggety-jig! recently posted…OLD FASHIONED TURKEY SOUPMy Profile

  7. I love soup of any kind and yours looks delicious:) Thanks for sharing on Four Seasons Blog Hop~ Lynn @ Turnips 2 Tangerines
    Lynn H @ Turnips 2 Tangerines recently posted…Super Bowl Party Tips and MenuMy Profile

  8. Hi there. I’m stopping in from Let’s Get Real today. Chicken soup heals everything and just makes you feel good. I wonder if you made the soup and froze your leftovers without the noodles if it would be better? You could then add the noodles when you reheated it. Might work. I’m always thinking about stuff like this. I can’t help myself.
    Christina @ Juggling Real Food and Real Life recently posted…Let’s Get Real Friday Party #22 – Juggling Real Food and Real LifeMy Profile

  9. G’day! Warm and comforting, true!
    Thanks for sharing!
    Cheers! Joanne
    Viewed as part of the Foodie Friends Friday Recipes that tell a Story
    Joanne T Ferguson recently posted…Foodie Friends Friday #Recipes That Tell a StoryMy Profile

  10. Your soup looks great! Thank you for bringing it to Family Fun Friday! Blessings!
    Diane recently posted…Family Fun Friday – Link PartyMy Profile

  11. YUM!!! Chicken noodle soup is the ultimate comfort food. I recently learned to make my own broth and soup. SOOOO easy with the aid of a crockpot. Thanks for sharing via Family Fun Friday.
    Stephanie Kay recently posted…SNOW Much Fun on Family Fun FridayMy Profile

  12. I love homemade chicken noodle soup! Thanks for sharing on Foodie Friends Friday.
    Michelle recently posted…Baked Eggs and KaleMy Profile

  13. There is nothing like a great Chicken Noodle Soup, your recipe looks awesome! Thanks so much for helping us celebrate Three Years at Full Plate Thursday. Have a good week and come back soon!
    Miz Helen
    Miz Helen recently posted…Man CookiesMy Profile

  14. This looks really good! Since the weather has been cold, I have been on a soup kick! Thanks for linking up to the Bloggers Brags Pinterest Party! I have pinned your post to the Bloggers Brags Pinterest Board:)
    Rachel recently posted…Bloggers Brags Pinterest PartyMy Profile

  15. Wow that looks so super yummy! Temp’s dropping outside, snow tomorrow – a nice big pot of this would be super warmingly delish!
    Kristina & Millie recently posted…ModCloth Valentine Sale!My Profile

  16. You just brought back so many memories with me and my cousins spending time with our grandparents. But we never had soup like this! My boys LOVE homemade chicken soup… going to have to make this for them! I’m so glad you shared this soup with all of us at the SSS link party this week. Pinning and sharing!
    Gloria // Simply Gloria recently posted…Red Velvet Sweet RollsMy Profile

  17. I love homemade noodles. This soup is the perfect winter meal. Thanks for linking to the In and Out of the Kitchen Link Party. Hope to see you next week.


  1. […] it being so cold in so many places right now, why not try out this homemade chicken noodle soup by Mommy on […]