Grilled Peaches

I love fresh summer fruits!   There is nothing better then being able to go into your yard (or your grandparents yard…in my case) and pick fresh peaches right off the tree.   I remember when I was younger how much I loved going to my grandparents house and pick a bushel of peaches.  We would eat them in lots of dishes, grill them, make cobbler and we would even can them to last us all year long.

This recipe is so simple and easy.  One of my parts of summer is grilling!   If you haven’t grilled any fruit before then you need to start.   These Grilled Peaches are sweetened with a brown sugar glaze.   Serve with yummy vanilla ice cream and everyone will love them.



Grilled Peaches
Prep time
Cook time
Total time
  • 4-6 peaches
  • ½ cup butter
  • ¼ cup brown sugar
  • 1 Tbsp cinnamon
  1. Wash peaches and cut along the pit. Lay peaches open and spread butter on the top. Place butter side down on preheated grill on medium/high heat for about 5 minutes. Reduce heat to low and turn over peaches.
  2. In a small bowl combine cinnamon and brown sugar. Sprinkle even amount on top of peaches. Cook for another 12-15 minutes or until peaches are tender. Serve immediately with ice cream.


  1. Those look gorgeous! I bet they are delicious with the ice cream. Yum!
    Michele @ Alwayzbakin recently posted…Raspberry CheesecakeMy Profile

  2. So delicious! I wish I had these now! Thanks for linking up with What’s Cookin’ Wednesday!
    Karly recently posted…Philly Cheese Steak PastaMy Profile

  3. Those look amazing. I have never had a grilled peach. But I want one now, :-) Hugs
    Katherines Corner recently posted…Life HappensMy Profile

  4. Grilled stone fruit is the best, isn’t it??? And this is positively mouth-watering!! Thanks so much for linking up at Snickerdoodle Sunday- hope you’ll come back again this week!

    Sarah (Sadie Seasongoods)
    Sarah R. recently posted…Snickerdoodle Sunday #40My Profile


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