Classic Meatloaf

Meat Loaf

1lb hamburger
1 egg
1/2 cup milk
1/2 cup Italian bread crumbs
1/4 cup chopped onion
2 Tbsp Worchestire Sauce
1/2 tsp salt
1/4 tsp pepper

Mix all ingredients together and put in a sprayed baking dish. Add the sauce to the top of meat loaf and bake at 350 for 50-65 minutes until no longer pink.

Meat loaf sauce (optional)
1/4 cup packed brown sugar
1/4 cup ketchup
1 tsp mustard

Mix together and place on top on meat loaf and bake.

My notes:
I like to make a long bowl shape on top of the meat loaf.  I think it helps the sauce from running down the sides and getting saturated in the meat fat.
I cook for about 30 minutes, then with a turkey baster I drain out the grease.


  1. Yum! The secret is always in the sauce. Looks delish!

  2. That recipe is almost identical to mine and I love the sauce!!
    Thanks for following me and I’m following back.

  3. That looks awesome! I am trying to learn to enjoy cooking, so I’ll refer to your blog for inspiration. I am nominating you for the Liebster Award, check out my blog post from today for details.

  4. yummy! Thanks for linking up to Tasteful Tuesdays! love it! Really appreciate you stopping by my blog! I’m trying to keep in better touch with my linkers/readers… If you already follow me, please let me know I will find your blog on Bloglovin (I’m transferring my follows there)if you don’t follow in any way, would you consider following via GFC or other method?