Chili-lime-chili

It has been a very cold winter where we live.  It seems like every day we get more and more snow.  I can’t wait for Spring so we can get back outside and enjoy some sunshine.  
My husband actually made this delicious meal for us, while I was at work.  I was quite impressed with his efforts and it was actually delicious!
 
 

CHILI-LIME-CHILI
1 lb ground beef
1 can black beans-rinsed
1 can red beans- rinsed
1 can diced tomatoes- I used the one with green chilis
1 cup frozen corn
1 can tomato sauce
2 Tbsp McCormick steak seasoning
1 Tbsp garlic powder
1 1/2 cups water
1/2 lime juice
Texas toast chili lime tortilla strips (found on the salad dressing isle)

Cook ground beef, I added a little minced onion.  Add the rest of the ingredients and cook in the crock pot on low for 4-6 hours.  I added cheese at the end and sprinkled with chili lime tortilla chips.

Enjoy!